Banana coconut oats cookies. Mash all the above ingredients together. I used cocoa pebble as an alternate to chocolate chip. The flavors of banana, coconut, and oats pair perfectly in fluffy, hearty cookies that make a perfect snack or healthy dessert!
Because bananas vary in size, you may need to adjust the amount of oats you add. The texture should be alike a wet cookie dough. Stick to a few tablespoons, so that the dough will still stick together. You can cook Banana coconut oats cookies using 6 ingredients and 2 steps. Here is how you cook that.
Ingredients of Banana coconut oats cookies
- You need 2 of ripe bananas.
- You need 1/2 cup of quick 1min oats.
- It's 1/2 cup of unsweetened coconut flakes.
- It's 1/4 cup of cocoa pebbles (sweetened corn-flakes).
- Prepare 1 of big tbsp honey.
- You need 2 tbsp of oil.
These Banana Oatmeal Cookies are naturally sweetened and easy to prepare. Why Banana Oat Cookies Rock, Despite Your Age! Babies - they are a great teething cookie! Use oat flour for a smoother cookie and add a little spice (cinnamon, nutmeg, cardamom) to introduce different flavours.
Banana coconut oats cookies instructions
- Mash all the above ingredients together. I used cocoa pebble as an alternate to chocolate chip. Pre-heat oven to 350 deg Fahrenheit. Line baking tray with parchment paper. Take an ice-cream scooper and take one scoop of batter and place on parchment paper pressing lightly giving it a flattening cookie shape.Bake for 20min till it turns slightly brown. Store in a ziploc bag for freshness..
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It must also be mentioned that they're vegan oatmeal cookies. No eggs, no milk, none of the usual cookie suspects. Banana Oat Cookies - no flour, no eggs, no butter - totally healthy and delicious! This is the quickest and simplest cookie recipe I've ever made, and they Add the oats, honey and coconut oil and give everything a good stir until combined. These are absolutely amazing — healthy AND delicious!
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