Easiest Way to Make Delicious Hazelnut Cookies

Hazelnut Cookies.

Hazelnut Cookies You can cook Hazelnut Cookies using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Hazelnut Cookies

  1. Prepare of For the dough:.
  2. You need 120 grams of butter.
  3. Prepare 100 grams of powdered (confectioners’) sugar.
  4. Prepare 200 grams of all-purpose flour.
  5. Prepare 10 grams of corn starch.
  6. Prepare 10 grams of baking powder.
  7. You need 5 grams of vanilla sugar.
  8. It's 1 of egg yolk.
  9. You need of For the topping:.
  10. You need 1 of egg white.
  11. It's of Crushed hazelnuts.

Hazelnut Cookies step by step

  1. Separate the egg yolk and keep the white in another small bowl..
  2. Cream together butter, powdered sugar, egg yolk and vanilla sugar..
  3. Add dry ingredients including flour, corn starch and baking powder and mix until the dough comes together with an electric mixer or knead by hand..
  4. Roll the dough into a cylindric shape and cover with some plastic wrap. Rest in the refregerator for 30 mins..
  5. Take out your chilled dough from the refregerator and cut into 0,5 cm discs. Dip the discs in the egg white we kept earlier and then in the crushed hazelnuts..
  6. Bake the cookies in the pre-heated oven set 170C/340F for 13-15 mins. Keep an eye on the cookies and take them out when they get color from the edges..

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