Kroštule - Delicious Croatian sweets with powdered sugar.
You can cook Kroštule - Delicious Croatian sweets with powdered sugar using 10 ingredients and 6 steps. Here is how you cook that.
Ingredients of Kroštule - Delicious Croatian sweets with powdered sugar
- It's 5 of eggs.
- You need 500 g of pastry flour.
- It's 5 tbsp of sugar.
- Prepare 5 tbsp of butter.
- You need 2 tbsp of rum.
- It's 3 tbsp of brandy.
- It's 1/2 of baking powder.
- Prepare 1 of vanilla sugar.
- It's 1 pinch of salt.
- It's of powdered sugar.
Kroštule - Delicious Croatian sweets with powdered sugar instructions
- Mix eggs and sugar in a bigger bowl. Add a bit of flour, baking powder, and melted butter. Mix all the ingredients..
- Add salt, brandy, and rum into the mixture. Mix all the ingredients..
- Add the rest of the flour and keep mixing the ingredients until you get a nice and firm dough..
- Once you get a firm dough, cover it with the cloth and let it rest for 2 hours..
- Thinly roll out the dough. Cut the dough into strips and then cut those strips in half. Start knotting each strip..
- Fry each knot in the hot oil for a few seconds. After that, lay kroštule on the paper napkin and sprinkle them with powdered sugar..
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