Recipe: Appetizing Kroštule - Delicious Croatian sweets with powdered sugar

Kroštule - Delicious Croatian sweets with powdered sugar.

Kroštule - Delicious Croatian sweets with powdered sugar You can cook Kroštule - Delicious Croatian sweets with powdered sugar using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Kroštule - Delicious Croatian sweets with powdered sugar

  1. It's 5 of eggs.
  2. You need 500 g of pastry flour.
  3. It's 5 tbsp of sugar.
  4. Prepare 5 tbsp of butter.
  5. You need 2 tbsp of rum.
  6. It's 3 tbsp of brandy.
  7. It's 1/2 of baking powder.
  8. Prepare 1 of vanilla sugar.
  9. It's 1 pinch of salt.
  10. It's of powdered sugar.

Kroštule - Delicious Croatian sweets with powdered sugar instructions

  1. Mix eggs and sugar in a bigger bowl. Add a bit of flour, baking powder, and melted butter. Mix all the ingredients..
  2. Add salt, brandy, and rum into the mixture. Mix all the ingredients..
  3. Add the rest of the flour and keep mixing the ingredients until you get a nice and firm dough..
  4. Once you get a firm dough, cover it with the cloth and let it rest for 2 hours..
  5. Thinly roll out the dough. Cut the dough into strips and then cut those strips in half. Start knotting each strip..
  6. Fry each knot in the hot oil for a few seconds. After that, lay kroštule on the paper napkin and sprinkle them with powdered sugar..

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